Cauliflower is one of my favourite vegetables because it takes on the flavour of absolutely anything. When roasted correctly and for a long time it becomes so flavourful and melt in your mouth buttery. This may seem a little heavy on the oil, spices, and garlic but the key is to make this cauliflower so satisfying that you will not be missing out on fatty cuts of meat in these tacos! The goat cheese in the lime yogurt is optional but I love the richness and tang it adds. These are hearty but not heavy and sure to be a weeknight favourite. Be sure to make the pickled onions and guacamole from the database and have chips on the side for dipping and crunch!!! My guacamole recipe is in the staples recipe section!
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